Make banana cream with your Green Star or Champion Juicer Ice

!±8± Make banana cream with your Green Star or Champion Juicer Ice

I was the first time that I have all natural banana ice cream with my GreenStar juicer amazed! Let me explain.

The GreenStar Juicer is a heavy twin gear triturating juicer. What this means is that it has two interlocking gears that grind on fruits and vegetables and juices. On top of the gear to give a slide support, so that the juice through the system, while the pulp is ejected and tense. However, if you buy a juicer green star, also has aUse "Blank" binding instead of the screen. They use the empty facility for the production of things like peanut butter, sorbet, baby food and confectionery.

Champion juicer concluded a similar agreement with the only difference being that instead of double speed, the Champion juicer has a single screw style chewing movement.

I was curious to try the banana cream ice. I was told by a friend that the best way to take some ripe bananas, take completely out of the shell, put them in a freezer bagand then freeze for at least 24 hours. You must be frozen to ensure better coherence, making the green star.

So I was freezing my bananas, as described above. After being frozen for one day, I took and nourished in my GreenStar juicer attachment with the "empty" place. I was amazed and happy, because what came out was serving the look and texture of soft ice cream! In addition, it tasted great and had absolutely dairy, no fat, andno added sugar. I discovered that ice cream tastes very sweet.

I also learned a recipe for chocolate syrup, natural (so-called "black tar"), which does not use the chocolate, but the taste, appearance and consistency of Hershey chocolate syrup. I played a trick on my kids and an empty bottle filled with Hershey syrup, natural and were completely fooled - they never suspected and commented how good it tasted, is all natural and easy to do is this: ..

3 cups of natural maple syrup(Get the real stuff, not imitation maple syrup) 2 / 3 cup olive oil 2 tablespoons vanilla extract Carob powder 1 cup natural (may be at most grocery stores like Whole Foods or EarthFare be found)

Mix the ingredients in a mixer. Pour into a glass or other suitable container and refrigerate. Keep in the refrigerator because it will spoil if left out. If you make banana ice cream, you can pour a little 'of "black tar" syrup over the top and it's really delicious!

Make banana cream with your Green Star or Champion Juicer Ice

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